Correct storage of life science and food products is directly crucial to maintaining your own and your customers’ quality standards and complying with current legislation.
Tougher competition, increased customer demands and stricter legal requirements. The food industry is experiencing increased pressure from many directions. This makes it more important than ever to have accurate and reliable temperature measurement of food in all possible environments. This in turn helps to ensure high food safety and reduce food waste.
Since 1982, Almondy has been spreading the joy of coffee with its frozen cakes. The Daimt cake, which has been around for over 20 years, remains the company’s best seller worldwide. To ensure a high quality of both raw materials and finished baked goods, Almondy has a strong focus on reliable temperature monitoring at all…
Kronobergs Kylteknik sees great potential for Celsicom Easy Connect in the food industry. It is a very affordable extra security for many different food companies, says refrigeration technician Marcus Danielsson. One of them is Lohilo, which has two smart meter boxes monitoring its 1,200 square meter main freezer warehouse of protein ice cream, including the…